grits
英 [gr?ts]
美[ɡr?ts]
- n. 粗磨粉；粗燕麥粉；（美）粗玉米粉
- n. (Grits)人名；(英、俄)格里茨
低頻詞
中文詞源
grits 粗玉米粉
來(lái)自PIE*ghrei, 刮，擦，磨，詞源同gravel, grind. 指磨的粗玉米粉。
英文詞源
- grits (n.)
- plural of grit "coarsely ground grain," Old English grytt (plural grytta) "coarse meal, groats, grits," from Proto-Germanic *grutja-, from the same root as grit (n.), the two words having influenced one another in sound development.
In American English, corn-based grits and hominy (q.v.) were used interchangeably in Colonial times. Later, hominy meant whole kernels that had been skinned but not ground, but in the U.S. South, hominy meant skinned kernels that could be ground coarsely to make grits. In New Orleans, whole kernels are big hominy and ground kernels little hominy.
雙語(yǔ)例句
- 1. The sands [ grits ] in the cooked rice made my tooth ache.
- 米飯里的砂粒硌痛了牙.
來(lái)自辭典例句
- 2. This process also produces homing and corn grits.
- 此法也產(chǎn)生玉米麩(homing)和玉米粗粉.
來(lái)自辭典例句
- 3. Barley grits are toasted and ground ; nice for cereal or side dish.
- 大麥粗磨粉可以用來(lái)烤面包和做底盤(pán),精麥仁可以用來(lái)做配菜.
來(lái)自互聯(lián)網(wǎng)
- 4. He grits his teeth and turns away.
- 他磨了磨牙,轉(zhuǎn)過(guò)身去.
來(lái)自互聯(lián)網(wǎng)
- 5. Grits are aquintessentially American dish.
- 玉米糝是一種典型的美國(guó)食品.
來(lái)自互聯(lián)網(wǎng)